Jaunegg Grauburgunder Knily 2021

The soil at Jaunegg Winery in southern Styria is characterized by calcareous soils, which are particularly beneficial for viticulture. These soils offer excellent drainage, provide essential minerals, and their higher pH level contributes to the balance of the wines. This is ideal for cultivating white grape varieties such as Sauvignon Blanc, Gelber Muskateller, Weißburgunder, and Grauburgunder, which thrive in this region.

The Grauburgunder from Jaunegg Winery in southern Styria impresses with its remarkable variety of aromas, including ripe apple, pear, and subtle mineral notes. This wine is characterized by elegance, a well-balanced acidity, and versatile usability, making it a popular choice both as an aperitif and as a companion to a wide range of dishes.

The vineyards of Jaunegg Winery in southern Styria stretch across picturesque hills, offering a breathtaking backdrop for viticulture. These vineyards are distinguished by their unique location and soil composition. Typically, the vineyards in southern Styria are characterized by calcareous soils, which are particularly well-suited for winemaking. The sun-drenched slopes provide optimal conditions for cultivating grape varieties such as Sauvignon Blanc, Gelber Muskateller, Weißburgunder, and notably Grauburgunder, which truly excels in this region. The vines are meticulously cared for and hand-harvested to ensure the best possible grapes for wine production.