Bott Crozes Hermitage rouge 2021

Gravel, clay, and sand

The Saint-Joseph AOP (Appellation d'Origine Protégée) is a prestigious wine region in the Rhône Valley of France, renowned for producing high-quality red and white wines. The red wines are primarily made from the Syrah grape, while the white wines often consist of a blend of Roussanne and Marsanne grapes, such as this particular wine (80% Roussanne - 20% Marsanne).

Red wines from Saint-Joseph AOP are typically deep red in color and are characterized by intense aromas of black fruits like black cherry and blackberry. They may also feature notes of spices, pepper, and sometimes smoky nuances. These wines are often robust and structured, with well-integrated tannins and notable aging potential.

On the other hand, white wines from Saint-Joseph AOP display a light color and offer aromas of white flowers, peach, citrus fruits, and occasionally mineral accents. They are often fresh and vibrant on the palate, with pleasant acidity and an elegant finish.

Overall, Saint-Joseph AOP is renowned for its complex and expressive wines that reflect the terroir and unique climate of the region. They are an excellent choice for wine enthusiasts seeking authentic and characterful wines.

The Saint-Joseph AOP spans across a variety of terroirs, from slopes to steep hillsides along the Rhône River. This diversity results in a wide range of wines produced, where each plot imparts its own character and unique expressions.