Chiara Condello Sangiovese Romagna DOC 2021 Magnum

The soils in the Emilia-Romagna region, where the Chiara Condello estate is located, are predominantly calcareous and clay-rich. This soil composition is ideal for viticulture, as it provides good drainage and promotes root development in the vines. The calcareous soils contribute to the minerality and complexity of the wines, while the clay components retain moisture and ensure a consistent water supply for the vines. These unique soil conditions play a crucial role in producing high-quality wines with distinctive character.

The Sangiovese grape is one of the most famous and widely planted varieties in Italy. It is primarily associated with Tuscany, where it produces robust red wines such as Chianti and Brunello di Montalcino. Sangiovese wines are known for their vibrant acidity, fruity aromas of cherries and red berries, and medium to high tannin content. The grape demonstrates a diverse adaptability to different terroirs, resulting in a wide range of styles, from fresh and approachable to complex and structured wines.

Die Weingärten in der Emilia-Romagna, wo das Weingut Chiara Condello liegt, erstrecken sich über sanfte Hügel und profitieren von einem milden Klima mit ausreichender Sonneneinstrahlung. Die Böden sind hauptsächlich kalkhaltig und lehmig, was ideale Bedingungen für den Anbau der Sangiovese-Traube schafft. Diese Umgebung fördert eine langsame und gleichmäßige Reifung der Trauben, was zu Weinen mit ausgewogener Säure, fruchtiger Intensität und subtilen Tanninen führt. Die sorgfältige Pflege der Weinberge durch Chiara Condello trägt dazu bei, die einzigartigen Terroir-Eigenschaften zu bewahren und authentische, charakterstarke Weine zu produzieren.