Nador Falu Furmint 2019

The Nador winery in Hungary is located in an area with special mineral resources that contribute significantly to the quality of the wines grown there. The soils are rich in volcanic rock, which provides the vines with an optimal supply of minerals. These mineral soils store heat and moisture well and release them slowly to the vines, which leads to even ripening of the grapes. The calcareous subsoil also promotes the structure and elegance of the wines, which are characterized by a balanced acidity and particular complexity.

Furmint is an indigenous white wine variety that is mainly cultivated in Hungary and Slovakia. It is known for its high acidity and distinctive aroma spectrum, which ranges from green apples, pears and citrus fruits to floral notes. Furmint is often used for the production of dry, fruity wines, but is also the main variety for noble sweet wines such as Tokaji. This grape variety is ideally suited to different growing regions and always shows interesting facets in different terroirs.

The vineyards in the region around the Nador winery in Hungary are characterized by gentle slopes and a favourable microclimate that offers the vines ideal growing conditions. Due to the volcanic soils and natural sunlight, the grapes here develop a special aroma and depth. The vineyards are mostly laid out in terraces, which maximizes sunlight and promotes drainage. These conditions give the region's wines a distinctive minerality and a balanced structure that make them particularly full of character.